Bontinical name:
Calendula Officinalis
Description:
Dried Marigold Flowers
Visual color:
Golden Orange to Yellow Color
Odour / Aroma:
Typical and Characteristic of Marigold
Taste / Flavor:
Clean Typical of Marigold, Free from Off Flavors and Taste
Forms:
Flowers and Petals
Packing:
15 - 20 KGs (Pepper Bags – Poly Bags)
Harvest season & avaliability:
January - July